Post Tagged with: "Koop"

What’s new from the Koop?

Koop members Travis Masterson, Diane Gilbert-Diamond, and Jennifer Emond have published a new study entitled, “Measurement of external food cue responsiveness in preschool-age children: Preliminary evidence for the use of the external food cue responsiveness scale”. Their goal was to develop a way to quickly identify which children might be […]

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Koop associate director weighs in on future of nicotine-addicted youth

For years now public health officials have weighed the pros of e-cigarettes as a smoking cessation aid against the very real appeal they pose to a generation who likely wouldn’t have otherwise experimented with tobacco. Now we are seeing the evidence. According to the annual “Monitoring the Future” survey, the […]

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Dartmouth Medicine magazine features The Koop Institute

“Today, the Koop Institute is comprised of a group of diversely trained yet highly collaborative investigators working to build on his example and keep his legacy alive. Their mission is to advance health and well-being through research, education, and policy efforts to protect public health and prevent disease—by mitigating threats […]

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7th Annual C. Everett Koop Distinguished Lecture

Please join us for the 7th Annual C. Everett Koop Distinguished Lecture. Gary Taubes, co-founder of the Nutrition Science Initiative (NuSI), will be discussing his latest book, “The Case Against Sugar”, with a book signing to follow. Date: Wednesday, April 25, 2018 Time: 5:00 – 6:15pm Location: Silsby 028 Dartmouth […]

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Dartmouth Medicine Featured Faculty: Diane Gilbert-Diamond, ScD

Inspired by a community service experience as a Dartmouth undergraduate, Koop Associate Director Diane Gilbert Diamond, ScD, explores the genetic and environmental factors that contribute to obesity. Click here to read about the career path that led her to Geisel, her exciting research, and why she loves Dartmouth. Read more here.