Even ‘Healthy’ Ultraprocessed Foods Tied to Heart Risk – Nourish by WebMD

Read article - Continued coverage about a recent study on the cardiovascular risks associated with a diet that relies heavily on ultra-processed foods, which mentions an accompanying editorial co-authored by Kathleen Allen, Geisel '23. In the editorial, Allen and her co-author state that "the goal should be to make the unhealthy choice the hard choice and the healthy choice the easy choice."