Pre-school age children who are exposed to child-targeted fast-food advertising on television are considerably more likely to consume fast-food products, according to a recent Dartmouth-led study published in the journal Public Health Nutrition.
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Low Income Kids Eat More Fruits and Vegetables When They are in School
The fruits and vegetables provided at school deliver an important dietary boost to low income adolescents, according to a new study by researchers at the Norris Cotton Cancer Center and The Hood Center for Children and Families at Dartmouth.